A team of experts to serve its members

Our animation team brings you a know-how and a customized technical expertise to accompany you in your innovation projects.

We are committed to the direct and privileged relationship we have with our members. Beyond the regular exchanges, we meet individually each member each year to review its activity and the projects to be implemented.

Bernard BEJAR
Bernard BEJAR
CEO

CEO of Céréales Vallée since 2016, Bernard has an extensive experience in strategy, management and supervision of national and international projects.

04 73 33 71 91
Tania ROUGIER
Tania ROUGIER
SCIENTIFIC & PROJECT MANAGER OF HUMAN AND ANIMAL NUTRITION

Trained as an Engineer in Biological Engineering and Doctor in Food Process Engineering, Tania advises and supports companies in the processes of collaborative innovation for 10 years. She joined the Cluster in 2009.

04 73 33 71 93
Geoffrey PERCHET
Geoffrey PERCHET
PROJECT MANAGER OF SUSTAINABLE AGRICULTURAL PRODUCTION & AGROMATERIALS

Geoffrey joined Céréales Vallée in early 2016. He has 7 years experience as R&D manager in the field of the environment.

04 73 33 71 92
Bérengère GOUHIER
Bérengère GOUHIER
PROJECT MANAGER OF TERRITORIAL INNOVATION LABORATORY (LIT)

Educated as an agronomist and specialized in crop production, Bérengère has been trained to support innovation and the working of agricultural public policies during her career, particularly in agricultural development.

04 73 33 71 94
Claire-Marie SONNIER
Claire-Marie SONNIER
COMMUNICATION MANAGER

With a formation in communication and political sciences, Claire-Marie has a significant experience in communication in the agricultural sector. She joined the Competitive Cluster in 2014.

04 73 33 71 94
Nathalie PETITIMBERT
Nathalie PETITIMBERT
CLUSTER ASSISTANT

With more than 15 years experience in various structures (food, medical, biotechnology), Nathalie joined Céréales Vallée in 2013 and is responsible for the administrative and financial management of the Cluster.

04 73 33 71 90